Taste: A sweet, crisp coffee with a bright, citrus-hinted entry, delicate cocoa notes and a clean fruity finish. The coffee beans are sourced from ...
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Taste: Chocolate and hazelnut with delicate acidity Roast: Medium/Dark Origin: Brazil Process: Natural
Taste: A sweet, crisp coffee with a bright, citrus-hinted entry, delicate cocoa notes and a clean fruity finish. The coffee beans are sourced from ...
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Taste: Caramel, fruity brightness, and perfectly balanced Roast: Medium Origin: Colombia Process: Washed
Taste: A sweet, crisp coffee with a bright, citrus-hinted entry, delicate cocoa notes and a clean fruity finish. The coffee beans are sourced from ...
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Taste: Rose, berry, honey, clean cup. Roast: Medium Origin: Columbia Process: Swiss water
Taste: Floral, citrus, sweet, clean Roast: Light Origin: Ethiopia, Yirgacheffe Process: Fully Washed
Taste: Chocolate, hazelnut, caramel, and lingering sweetness Roast: Medium Origin: Brazil/Columbia Process: Natural/Washed
Taste: A sweet, crisp coffee with a bright, citrus-hinted entry, delicate cocoa notes and a clean fruity finish. The coffee beans are sourced from ...
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Taste: A sweet, crisp coffee with a bright, citrus-hinted entry, delicate cocoa notes and a clean fruity finish. Roast: Medium Origin: Peru
Taste: A sweet, crisp coffee with a bright, citrus-hinted entry, delicate cocoa notes and a clean fruity finish. The coffee beans are sourced from ...
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Taste: In this rich, well-balanced coffee, citrus and floral blossom into caramel and finish delicately with lingering hints of milk chocolate. Ro...
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Taste: A deep, wild, full-flavored cup with pleasant earthiness, juicy acidity and a fearless dark chocolate finish. Roast: Dark Origin: Tanzania
