Skip to content

Savoury, Rubbed

SKU BB10846

Notify me when back in stock

A mainstay in French, German, Italian, and Bulgarian recipes, savoury is a versatile herb that can be sprinkled over green beans and delicious, hearty summer squash soups and early fall stews. Combine mild onion flavor of chivescracked pepper, and thyme to form a rub for fish, or blend into premium ground beef that you intend to stuff into a tender red pepper.